Multi-Grain Atta
A blend of wheat, maize, chickpea, oats, barley, bajra and soybean for everyday rotis and baking.
Pack sizes
- 5 kg bag
- No preservatives
Order Multi-Grain Atta
For your home
Order on WhatsApp and pay cash on delivery. The WellMaster app is coming soon to Google Play and the App Store.
For your business
Stores, marts, cafés and companies: tell us the quantities and we will send a quote.
Product details
- Ingredients
- Wheat, maize, chickpea, oats, barley, bajra (pearl millet) and soybean
- Pack sizes
- 5 kg bag
- Certifications
- PFA, PSQCA, Halal and Organic
WellMaster Multi-Grain Atta mixes seven grains and pulses: wheat, maize, chickpea, oats, barley, bajra and soybean. Use it in place of ordinary atta for rotis and parathas, or in baking.
It contains wheat and barley, so it is not suitable for a gluten-free diet. For that, choose our Gluten-Free Flour or Buckwheat Atta.
Outside Pakistan, the same blend is sold as WellMaster Multi-Grain Flour.
Questions about flour & atta
What is chakki atta?
Chakki atta is whole wheat flour ground between stones on a chakki (stone mill) instead of steel rollers. WellMaster Chakki Atta is 100% whole wheat, stone-ground, with no preservatives.
How long does preservative-free flour last?
Because nothing is added to extend shelf life, use it within the best-before date printed on the pack and keep it airtight, cool and dry. In hot, humid weather, smaller amounts used quickly stay freshest.
Which WellMaster flour is gluten-free?
WellMaster Gluten-Free Flour is made without wheat, from chickpea, bajra, jowar, rice, quinoa, amaranth and corn. Chakki Atta and Multi-Grain Flour contain wheat.
Do you supply flour to bakeries and restaurants?
Yes. Request a quote with the quantities you need and we will reply with pricing and delivery options.
You may also like
- Chakki AttaStone-ground chakki atta made from 100% whole wheat on a traditional stone flour mill, with no preservatives.
- Gluten-Free FlourA wheat-free blend of chickpea, bajra, jowar, rice, quinoa, amaranth and corn for people who avoid gluten.
- Buckwheat AttaGluten-free buckwheat atta from Gilgit-Baltistan, in a 1 kg pack.
- Sidr HoneyRaw Sidr honey from beekeepers in the north of Pakistan, unheated and unfiltered, with no added sugar and no preservatives, in 500 g and 1 kg jars.
